Fragrant Chicken Curry

Description

This fragrant chicken curry is a flavorful and satisfying dish, perfect for a cozy autumn evening. I've been making this curry for years, and it's always a hit with my family. The combination of aromatic spices, tender chicken, and creamy sauce is simply irresistible. It's a great way to use up leftover chicken, and it's also easy to customize to your liking. Feel free to add more vegetables or adjust the spice level to suit your taste. This curry is best served with rice or naan bread.

Ingredients (19 ingredients)

• 3 tbsp vegetable oil
• 1 piece medium onion, chopped
• 3 clove garlic, sliced
• 1 piece fresh ginger root, grated
• 1 piece stick cinnamon
• 3 piece bay leaves
• 1 tbsp brown sugar
• 1 tsp coriander seeds
• 1 tsp fenugreek seeds
• 6 piece whole cloves
• 6 piece whole cardamom pods
• 1 tsp crushed red pepper flakes
• 10 piece whole black peppercorns
• 2 pounds skinless, boneless chicken breast halves - diced
• 3 tbsp curry powder
• 1.5 cups water
• 1 tbsp lemon juice
• salt and pepper
• 0.5 cup light cream

Preparation (5 steps)

More images

Tags