Creamy Four Cheese Gnocchi
Gnocchi
Save recipe
To save recipes, you need a free MixBuch account.
Or use the MixBuch App:
Coming soon!
Our app is still simmering on speed 4 – almost ready to serve in your country! Stay tuned.
Trial expired
You have used the two free save slots. Switch to Premium for unlimited recipes!
Get PremiumStarting at €1.49/month
Cook Time
20 min
Servings
4
Difficulty
Easy
Prep Time
10 Min
Description
These creamy four cheese gnocchi are true comfort food! Prepared in less than 20 minutes, they are perfect for a quick and tasty dinner. The combination of gorgonzola, taleggio, emmental and scamorza creates a rich and enveloping sauce that perfectly matches the softness of the gnocchi. I often prepare them when I have little time but want something special. A pinch of freshly ground black pepper further enhances the flavors. Ideal for an evening with friends or to pamper yourself a bit.
Ingredients (7 ingredients)
-
500 g Potato gnocchi
-
200 ml Fresh cream
-
100 g Gorgonzola
-
100 g Taleggio
-
100 g Emmental
-
100 g Scamorza
-
1 pinch Black pepper
Preparation (6 steps)
Cheese preparation
Remove any crust from the gorgonzola and cut it into pieces. Remove the rind from the taleggio and cut it into pieces. Cut the emmental and scamorza into cubes. Set all the cheeses aside.
Preparation of the four cheese sauce
Pour 200 ml of liquid fresh cream into the Thermomix bowl. Heat for 5 Min./90°C/Stufe 2.
Addition of the cheeses
Add the cheeses cut into pieces in the bowl. Cook for 5 Min./60°C/Stufe 2/Linkslauf, until the cheeses are completely melted.
Cooking the gnocchi
In the meantime, cook 500 g of potato gnocchi in abundant boiling salted water. Drain them as soon as they float.
Joining the gnocchi to the sauce
Drain the gnocchi and pour them into the bowl with the four cheese sauce. Mix gently for 10 Sek./Stufe 1/Linkslauf so as not to break them.
Service
Serve the four cheese gnocchi on plates and sprinkle with freshly ground black pepper.
Finished cooking? Great! 🎉
Share your result with the community and download the MixBuch App!
More images
Created by
Valentina Conti
3
Rezepte
0
Kochbücher
Allergens
- Milk
- Cereals containing gluten
ALL features in the app
Download the MixBuch App and save recipes offline – including MiaMix.
• Create your own recipes – from photo, URL or text
• Your favorites always with you – even offline
• Your own cookbooks & weekly plan on your phone
• Push notifications for new recipes & MiaMix updates
• MiaMix: AI cooking assistant with precise Thermomix® steps
Coming soon!
Our app is still simmering on speed 4 – almost ready to serve in your country! Stay tuned.
Similar Recipes
Based on category & tags
