Name: Lime Pistachio Cake
Prep time: 20 min
Cook time: 50 min
Total time: 70 min
Yield: 12 Portionen
Ingredients: 400 g Flour; 1 Prise(n) Salt; 200 g Sugar; 1 Pck. Baking powder; 1 Pck. Vanilla sugar; 6 piece Egg(s) size M; 165 g Butter soft; 150 g Chocolate, white; 100 g Pistachios whole, unsalted; 2 piece Lime(s); 3 tbsp Rum; Milk; Butter for greasing the pan; Sprinkles for dusting the pan

Cook Time

1 h 10 min

Servings

Difficulty

Easy

Prep Time

20 Min

This Thermomix® recipe for Lime Pistachio Cake is ready in 1 h 10 min and yields 12 servings. Step-by-step guide with precise Thermomix® settings on MixBuch.

Description

This lime pistachio cake is a real eye-catcher on any coffee table! The combination of the sour aroma of lime and the nutty taste of pistachios is simply irresistible. I particularly like to bake this cake in the spring, when the limes are particularly juicy. The cake is super easy to prepare with the Thermomix® and is guaranteed to succeed. The addition of white chocolate makes it particularly juicy and gives it a fine sweetness. Perfect for birthdays, brunch or just for enjoying!

Ingredients (14 ingredients)

400 g Flour
1 Prise(n) Salt
200 g Sugar
1 Pck. Baking powder
1 Pck. Vanilla sugar
6 piece Egg(s) size M
165 g Butter soft
150 g Chocolate, white
100 g Pistachios whole, unsalted
2 piece Lime(s)
3 tbsp Rum
Milk
Butter for greasing the pan
Sprinkles for dusting the pan

Preparation (7 steps)

Prepare baking pan

Grease a cake tin with some butter and sprinkle with sprinkles. This makes it easier to remove the cake from the tin after baking.

Mix dry ingredients

Thermomix® Setting

10 sec/Speed 4

Put 400 g flour, 1 pinch salt, 200 g sugar, 1 packet baking powder and 1 packet vanilla sugar into the mixing bowl and mix for 10 sec/speed 4.

Beat butter and eggs until fluffy

Thermomix® Setting

2 min/Speed 4

Add 165 g soft butter and 6 eggs size M to the mixing bowl and whisk for 2 min/speed 4 until fluffy. Add each egg individually through the lid opening for approx. 30 seconds.

120

Add lime zest and juice

Thermomix® Setting

10 sec/Speed 3

Grate the zest of 2 limes and add to the mixing bowl together with the lime juice. Stir for 10 sec/speed 3.

Chop chocolate and pistachios

Thermomix® Setting

5 sec/Speed 5

Put 150 g white chocolate and 100 g unsalted pistachios into the mixing bowl and chop for 5 sec/speed 5. Then transfer.

Stir in flour mixture and remaining ingredients

Thermomix® Setting

20 sec/Speed 4

Add the flour mixture from step 2, 3 tbsp rum and the chopped chocolate and pistachios to the mixing bowl and stir for 20 sec/speed 4. If necessary, add some milk if the dough is too firm.