Liquid Honey Cookies
Cookies
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Cook Time
1 h
Servings
100
Difficulty
Easy
Prep Time
20 Min
Description
These liquid honey cookies from the Thermomix® are a Christmas finger food dessert with butter, sugar, brown sugar and honey as main ingredients. Preparation takes about 60 minutes, with active working time being 20 minutes. The recipe yields approximately 100 cookies. Ideal for Christmas baking and as a sweet treat for the whole family.
Ingredients (3 ingredients)
-
200 g Butter
-
250 g Sugar, brown
-
350 g Honey, liquid
Preparation (1 steps)
Mix butter, sugar and honey
Add 200 g butter, 250 g brown sugar and 350 g liquid honey to the mixing bowl and stir for 3 min./50°C/speed 3.
Finished cooking? Great! 🎉
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Allergens
- Gluten-containing cereals
- Milk
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