Yeast Dough for Apple Pie, Hanklich, Snails

Yeast Dough for Apple Pie, Hanklich, Snails

Cakes

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Cook Time

2 h 20 min

Difficulty

Easy

Prep Time

20 Min

Description

This Thermomix® yeast dough with butter, milk, sugar, eggs, salt, dry yeast and flour is the basis for apple pie, hanklich or sweet snails. The recipe from the Cakes category and the Dessert course type is easy to prepare. The preparation time is 140 minutes, of which 20 minutes is active work time. Ideal for anyone who enjoys baking and is looking for a versatile base for sweet delicacies.

Ingredients (7 ingredients)

  • 250 g Butter
  • 250 ml Milk
  • 2 EL Sugar
  • 3 Stück Eggs
  • 1 Prise Salt
  • 1 Packung Dry yeast
  • 500 g Flour

Preparation (4 steps)

1

Prepare ingredients

Melt butter.

2

Knead dough

Thermomix® Setting
2 min/99°F/Speed 2 99°F

Add melted butter, milk, sugar, eggs, salt and yeast to the mixing bowl. Mix for 2 min./37°C/speed 2. Add flour and knead for 3 min./kneading setting.

2 min
3

Let the dough rise

Thermomix® Setting
ca. 2 Stunden/99°F/Speed 0 99°F

Let the dough rise in the mixing bowl for about 2 hours at 37°C until it has increased significantly in size.

ca. 2 Stunden
4

Baking

Process the dough as desired (apple pie, hanklich, snails) and bake at 180°C top/bottom heat. The baking time varies depending on the pastry.

Finished cooking? Great! 🎉

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