Yeast Dough for Apple Pie, Hanklich, Snails
Cakes
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Cook Time
2 h 20 min
Difficulty
Easy
Prep Time
20 Min
Description
This Thermomix® yeast dough with butter, milk, sugar, eggs, salt, dry yeast and flour is the basis for cakes, Hanklich or sweet snails. Preparation in the Thermomix® takes 140 minutes including resting time, the active working time is about 20 minutes. The recipe is ideal for anyone who wants to prepare an easy yeast dough for sweet pastries. Suitable as a dessert or cake for the whole family. Category: Cakes.
Ingredients (7 ingredients)
-
250 g Butter
-
250 ml Milk
-
2 EL Sugar
-
3 Stück Eggs
-
1 Prise Salt
-
1 Packung Dry yeast
-
500 g Flour
Preparation (4 steps)
Prepare ingredients
Melt butter.
Knead dough
Put melted butter, milk, sugar, eggs, salt and yeast into the mixing bowl. Mix for 2 min./37°C/speed 2. Add flour and knead for 3 min./kneading setting.
Let the dough rise
Let the dough rise in the mixing bowl for about 2 hours at 37°C until it has increased significantly in size.
Baking
Process the dough as desired (apple pie, Hanklich, snails) and bake at 180°C top/bottom heat. The baking time varies depending on the pastry.
Finished cooking? Great! 🎉
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