Okroshka (Cold Vegetable Soup)
Soup
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Cook Time
2 h
Servings
10
Difficulty
Medium
Prep Time
35 Min
Description
Prepare a refreshing Okroshka with the Thermomix®, a cold vegetable soup with potatoes, eggs, cucumber and sausage. This hearty and simple recipe is ideal for the summer and can be prepared vegetarian. The Russian soup is ready as a main course for about 10 servings in about 35 minutes of work and 120 minutes of total time. Perfect for the whole family and an inexpensive meal.
Ingredients (15 ingredients)
-
500 g Water
-
4 Stück Eggs
-
450 g Potatoes (in cubes)
-
330 g Sausage
-
1 Stück Cucumber
-
1 Bund Radishes
-
1 Bund Spring onions
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1000 g Kefir
-
1000 g Sparkling water
-
4 EL Sour cream
-
4 EL Mayonnaise
-
Lemon juice
-
Salt
-
Pepper
-
1 EL Dill
Preparation (4 steps)
Prepare water and cook eggs and potatoes
Add 500 g water to the mixing bowl. Place the Varoma container on top and place 4 eggs inside. Place the insert with 450 g diced potatoes on it. Close the Varoma and cook for 27 min./Varoma/speed 1.
Prepare sausage, cucumber and radishes
In the meantime, cut 330 g sausage, 1 cucumber and 1 bunch of radishes into small cubes. Cut 1 bunch of spring onions into rings and put everything in a bowl.
Add cooked ingredients
Let the Varoma contents cool down. Dice the eggs and add them to the bowl together with the potatoes.
Add remaining ingredients and mix
Add 1000 g kefir, 1000 g sparkling water, 4 tbsp sour cream, 4 tbsp mayonnaise, lemon juice, salt, pepper and 1 tbsp dill to the bowl and stir everything together and chill.
Finished cooking? Great! 🎉
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Created by
Sweety
46
Rezepte
0
Kochbücher
Allergens
- Eggs
- Milk
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