Crispy Courgette Sticks

Name: Crispy Courgette Sticks
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 4 Portionen
Ingredients: 3 piece courgettes; 3 tbsp breadcrumbs; olive oil; dried rosemary; pepper; fine salt

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Cook Time

27 min

Servings

Difficulty

Easy

Prep Time

15 Min

Description

These crispy courgette sticks are a delicious and quick idea for a starter or a summer side dish. The breading flavored with rosemary and pepper makes them irresistible. I often prepare them when I have unexpected guests, because they are ready in less than half an hour and everyone always likes them. Courgettes, a seasonal vegetable, are light and rich in vitamins. For an even more delicious version, they can be accompanied with a yogurt sauce or homemade mayonnaise. A simple and tasty vegetarian alternative!

Ingredients (6 ingredients)

3 piece courgettes
3 tbsp breadcrumbs
olive oil
dried rosemary
pepper
fine salt

Preparation (5 steps)

Preparation of the courgettes

Wash 3 courgettes thoroughly and cut them in half lengthwise. Then, cut each half into sticks about 1 cm thick.

Seasoning the courgettes

Transfer the courgette sticks to a large bowl. Add olive oil to taste, fine salt to taste, breadcrumbs to taste, pepper to taste and dried rosemary to taste.

Mix the ingredients

Close the bowl with a lid or a plate and shake vigorously to evenly distribute the seasoning on all the courgette sticks.

Cooking in the air fryer

Line the air fryer basket with baking paper. Arrange the courgette sticks in the basket, making sure they don't overlap. Cook at 180°C for 12 minutes, shaking the basket halfway through cooking to ensure even browning.