Yeast Rolls

Name: Yeast Rolls
Prep time: 20 min
Cook time: 75 min
Total time: 95 min
Yield: 10 Portionen
Ingredients: 580 g Flour (Type 550 or 405); 1 TL Salt; 1 EL Sugar; 300 ml Milk; 50 g Butter; 20 g fresh Yeast; 1 Egg; 1 EL Milk (for brushing); 3 EL Sesame

Bread and Rolls

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Cook Time

1 h 35 min

Servings

Difficulty

Easy

Prep Time

20 Min

Description

With this Thermomix® recipe, you can easily create delicious yeast rolls in no time. The main ingredients are flour, fresh yeast, milk, butter and sugar. Preparation in the Thermomix® takes a total of 95 minutes, with the active working time being only about 20 minutes. The recipe yields 10 rolls and is ideal as a side dish or for a cozy family meal. Category: Bread and Rolls.

Ingredients (9 ingredients)

580 g Flour (Type 550 or 405)
1 TL Salt
1 EL Sugar
300 ml Milk
50 g Butter
20 g fresh Yeast
1 Egg
1 EL Milk (for brushing)
3 EL Sesame

Preparation (8 steps)

Prepare ingredients

580g flour, 1 tsp salt and 1 tbsp sugar into the mixing bowl.

Heat milk

Thermomix® Setting

2 min/99°F/Speed 1 99°F

Add 300 ml milk to the mixing bowl and heat for 2 min./37°C/speed 1.

2 min

Add butter and yeast

Thermomix® Setting

1 min/99°F/Speed 1 99°F

Add 50 g butter and melt for 1 min./37°C/speed 1. Add 20 g fresh yeast and mix for 30 sec./37°C/speed 2.

1 min

Add egg

Thermomix® Setting

10 sec/Speed 3

Add 1 egg and mix for 10 sec./speed 3.

10 sec

Knead dough

Thermomix® Setting

2 min/Kneading speed

Knead for 2 min./kneading stage.

2 min

Let dough rise

Let the dough rise in the mixing bowl for 1 hour.

1 Std.

Shape rolls and let rise

Remove the dough from the mixing bowl and form 10 rolls. Place on a baking sheet lined with baking paper and let rise for 20 minutes.

Brush and bake rolls

Whisk 1 egg and 1 tbsp milk and brush the rolls with it. Sprinkle with 3 tbsp sesame seeds. Bake in the oven at 180°C top and bottom heat for 20-25 minutes until golden brown.