Hotpot with Tomatoes, Bell Peppers, Potatoes and Ground Meat

Hotpot with Tomatoes, Bell Peppers, Potatoes and Ground Meat

Soup

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Cook Time

45 min

Difficulty

Easy

Prep Time

15 Min

Description

This hearty hotpot with tomatoes, bell peppers, potatoes and ground meat is a savory main course, prepared in the Thermomix®. The main ingredients are potatoes, ground meat, bell peppers and tomato paste, refined with fresh herbs. In just 45 minutes, of which 15 minutes are active work time, a filling family meal is created. Ideal for lovers of hearty cuisine and as a warming meal on cold days.

Ingredients (8 ingredients)

  • 250 g Potato(es)
  • 250 g Ground meat
  • 50 g Tomato paste
  • 400 ml Vegetable broth
  • 1 Stück Bell pepper(s)
  • 1 TL Herbs, mixed
  • Salt and pepper
  • Olive oil

Preparation (7 steps)

1

Brown ground meat

Brown the ground meat in a separate pan in olive oil and season with pepper and salt.

2

Chop potatoes

Cut the peeled potatoes into cubes and add to the mixing bowl.

3

Cook potatoes

Thermomix® Setting
5 min/212°F/Speed 1 212°F

Cook the potato cubes for 5 minutes with the lid closed.

5 min
4

Add vegetable broth

Thermomix® Setting
5 min/212°F/Speed 1 212°F

Add the vegetable broth to the potatoes, bring to a boil and let it cook for 5 minutes.

5 min
5

Add ground meat, tomato paste and bell pepper

Add the fried ground meat, tomato paste and the chopped bell pepper.

6

Let simmer

Thermomix® Setting
20 min/194°F/Speed 1 194°F

Let the whole thing simmer for 20 minutes over medium heat.

20 min
7

Season and Serve

Add the mixed herbs, season to taste and serve.

Finished cooking? Great! 🎉

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