Rice Pudding
Casserole
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Cook Time
1 h
Servings
4
Difficulty
Easy
Prep Time
20 Min
Description
This simple rice casserole is a hearty main course that is ideal for cold winter days. Prepared with just a few ingredients, it is affordable and filling. The rice is cooked in the Thermomix® and then baked in a baking dish with vanilla sugar and sugar. Ideal for a quick and easy meal.
Ingredients (4 ingredients)
-
250 g Rice
-
1200 g Milk
-
2 Stück Vanilla sugar
-
20 g Sugar
Preparation (1 steps)
Cook Rice Pudding
Add 250g rice and 1200g milk and the remaining ingredients to the mixing bowl and cook for 60 minutes/98°C/speed 1 with reverse rotation.
Finished cooking? Great! 🎉
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Created by
Marcel Weidemann
1
Rezept
0
Kochbücher
Tags
Allergens
- Milk
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