Chicken Sancocho: Colombian Soup
Soup
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Cook Time
1 h 15 min
Servings
8
Difficulty
Easy
Prep Time
25 Min
This Thermomix® recipe for Chicken Sancocho: Colombian Soup is ready in 1 h 15 min and yields 8 servings. Step-by-step guide with precise Thermomix® settings on MixBuch.
Description
This chicken soup, inspired by the traditional Colombian Sancocho, is a true comfort food! The combination of yucca, plantain and red potatoes creates a rich consistency and an enveloping flavor. Perfect for cooler days, this soup is a hearty and flavorful single dish. I often prepare it when I need something hot and nutritious. A touch of cumin and fresh cilantro enhances the flavor of the chicken, while the lemon adds a note of freshness. Ideal for a family dinner or an evening cuddle!
Ingredients (13 ingredients)
-
Chicken broth
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Yucca
-
Plantain
-
Red potatoes
-
Chicken breast
-
Lemon
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Cumin
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Shallot
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Cilantro
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Salt
-
Black pepper
-
Flour
-
Butter
Preparation (8 steps)
Shallot, cilantro and cumin in the broth
Put the shallot in the bowl and chop for 3 Sec./Stufe 5. Add a cup of chicken broth, cilantro and cumin. Cook for 5 Min./100°C/Stufe 1.
Blend the mixture
Let the mixture cool. Once cold, pour into the bowl and blend for 20 Sec./Stufe 8 until a smooth and homogeneous cream is obtained. Transfer to a bowl and set aside.
Cooking the chicken in the broth
Pour the remaining chicken broth into the bowl. Add the chicken breasts cut into quarters and skinned. Cook for 60 Min./100°C/Stufe 1.
Adding yucca and potatoes
Add the cut and peeled yucca and the potatoes cut into pieces in the bowl. Cook for 30 Min./100°C/Stufe 1.
Adding the plantains
Add the plantains cut into pieces in the bowl. Cook for 20 Min./100°C/Stufe 1.
Adding the shallot and lemon mixture
Add the previously prepared shallot, cilantro and cumin mixture and the juice of 2 lemons in the bowl. Mix for 1 Min./Stufe 1/Linkslauf.
Adding the roux
Add the flour and butter in the bowl. Set 3 Min./100°C/Stufe 2. Pour the roux into the soup and mix for 1 Min./Stufe 1/Linkslauf.
Checking and adjusting the flavor
Check the cooking of the potatoes and yucca. Make sure they are cooked and soft. Also check a piece of chicken to check the degree of cooking. Adjust salt and pepper to taste. Serve hot.
Finished cooking? Great! 🎉
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Created by
Valentina Ferrara
6
Rezepte
0
Kochbücher
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