Chocolate Snakes
Biscuits
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Cook Time
20 min
Difficulty
Medium
Prep Time
10 Min
Description
These chocolate snakes are a delicious pastry, ideal for the Christmas season. The recipe is easy to prepare and requires only a few ingredients. Preparation takes about 20 minutes, including baking time. The chocolate snakes are perfect as a sweet treat for the whole family or as a gift for friends and acquaintances.
Ingredients (6 ingredients)
-
250 g Butter
-
100 g Sugar
-
1 Ei Egg
-
100 g melted Chocolate
-
1 Prise Cinnamon
-
350 g Flour
Preparation (3 steps)
Mix Butter, Sugar and Egg
Add 250g Butter, 100g Sugar and 1 Egg to the mixing bowl and mix for 2 min./speed 3.
Add melted Chocolate, Cinnamon and Flour
Add 100g melted Chocolate, 1 pinch of Cinnamon and 350g Flour and knead for 2 min./kneading level.
Baking
Shape the dough into small balls and place on a baking sheet. Bake in a preheated oven at 180°C top/bottom heat for approx. 10-12 minutes.
Finished cooking? Great! 🎉
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Allergens
- Milk
- Wheat
- Eggs
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