Seafood and Artichoke Paella
Casserole
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Cook Time
50 min
Servings
4
Difficulty
Medium
Prep Time
30 Min
Description
This seafood and artichoke paella is a traditional Spanish dish that is always a hit at home. The combination of rice with the flavor of fresh seafood and seasonal artichokes is simply delicious. It is perfect for a family meal or a special celebration. The recipe is quite simple to prepare with the Thermomix®, which makes it even more accessible. The rice is perfectly cooked, creamy and full of flavor. Go ahead and try it, you will love it! Also, it is an ideal option to enjoy the flavors of the Mediterranean at any time of the year.
Ingredients (10 ingredients)
-
200 gr round rice
-
1 litro fish stock
-
300 gr seafood paella mix
-
2 piece garlics
-
0.5 piece green pepper
-
0.5 piece leek
-
4 piece artichokes
-
to taste salt
-
oil
-
food coloring
Preparation (9 steps)
Preparation of ingredients
Prepare all the ingredients: weigh the rice, measure the fish stock, have the seafood paella mix ready, peel the garlics, cut the green pepper, the leek and clean and chop the artichokes.
Chop garlics and pepper
Put the peeled garlics in the Thermomix bowl and chop for 3 Sec./Stufe 7. Lower the remains from the walls of the bowl with the spatula.
Sauté garlics and pepper
Add the chopped green pepper and a little oil and salt to the bowl. Sauté for 5 Min./120°C/Stufe 1.
Add and sauté artichokes
Add the chopped artichoke hearts to the bowl and sauté for 5 Min./120°C/Stufe 1.
Add and sauté leek
Add the chopped leek to the bowl and sauté for 2 Min./120°C/Stufe 1.
Add stock and seafood
Add the fish stock and the seafood paella mix to the bowl. Cook for 5 Min./100°C/Stufe 1.
Add salt and coloring
Correct the salt and add a pinch of food coloring to the bowl. Mix for 5 Seg./Stufe 2.
Add the rice
Add the rice to the bowl and program 5 Min./100°C/Stufe 1/Left turn. Then, program 5 Min./100°C/Stufe 1/Left turn.
Final rest
Let the paella rest covered inside the Thermomix for 5 minutes before serving.
Finished cooking? Great! 🎉
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Created by
Marta Vazquez
1
Rezept
0
Kochbücher
Allergens
- Crustaceans
- Molluscs
- Fish
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