Asparagus with Salmon and Hollandaise Sauce
Main course
Veal Saltimbocca with Sage and Prosciutto
Main Course
Hearty Pointed Cabbage Potato Casserole with Minced Meat
Casserole
Savory Potato Chicken Casserole
Casserole
Watermelon and Feta Salad with a Hint of Chili
Salad
Classic Fish Spice Blend
Spice Blend
Chicken Broccoli Casserole
Casserole
Creamy Chicken in Tomato-Cashew Sauce
Main Course
Chicken in creamy Butter Tomato sauce
Main course
Halva Confectionery Specialty
Confectionery
Duck Breast on Red Cabbage with Polenta Parmesan Cream
Main Course
Purple Potato Chips
Finger food
Salad Dressing
Salad Dressing
Saddle of Venison on Summer Wild Herb Salad
Salad
Breakfast in a Glass
Shake
Berry Smoothie
Shake
Avocado Chocolate Pudding
Dessert
Stuffed Pork Loin with Potato Roses and Pointed Cabbage
Main Course
Spaghetti with Pesto Variations
Pasta