Soft Ring-Shaped Cake with Yogurt, Cocoa and Hazelnuts
Cake
Stuffed Panettone with Mascarpone and Chocolate Cream
Stuffed Cake
Homemade Oranges and Lemons Jam
Spreadable cream
Campfire Bread with Cinnamon and Sugar
Bread and Rolls
Date Dip with Curry and Cream Cheese
Dips
Emperor's Mess with roasted Nuts and caramelized Apples
Dessert
Steamed buns with nut-nougat center
Bread and sandwiches
Baked Berliners with Homemade Custard
Bread and rolls
Chicken and Fresh Corn Salad with Aromatic Dressing
Salad
Pasta with vegetables and veal, oriental flavour
Pasta
Stuffed Peppers with Feta and Herbs
Main course
Baked pork chops with honey and paprika
Main course
Puff Pastry Bites with Gorgonzola and Mushrooms
Appetizers
Bean Soup with Meat and Homemade Vegetables
Soup
Potatoes with Onion Compote and Lime Note
Main course
Pumpkin and Leek Omelette
Bread dish
Chicken with Pretzel Crust and Honey-Mustard Sauce
Main Course
Almond and Calissons Delights
Biscuits
Cold Chicken and Vegetable Cake
Appetizers
Crispy Chickpeas with Rosemary and Paprika
Snacks
Mushroom and Apple Wraps with Tahini Touch
Appetizers
Mussels with cream and fine herbs
Main course
Poultry strips with cream and parsley semolina
Main course
Chicken and peanut fried rice noodles
Pasta