Peasant Cassoulet
Main course
Baked Rigatoni with Ground Meat and Mushrooms
Casserole
Summer Courgette Ratatouille
Main course
Black Rice with Aromatic Shrimp and Vegetables
Rice or Pasta Salad
Scented couscous with chicken and merguez
Main course
Country Ratatouille with Smoked Bacon
Main course
White Fish in Marinara Sauce
Main course
Rustic Chicken with Vegetables and Corn
Main course
Vegetable cream soup with cream cheese
Soup
Eggplant-Ratatouille
Main course
Meatballs with Chickpeas in Homemade Sauce
Meatballs
Stuffed Potato Roll on Winter Salad
Main Course
Catalan Style Chicken Revisited
Main course
Creamy Chicken and Vegetable Soufflé
Casserole
Mexican chicken with colourful vegetables
Main course
Rustic Lasagnas with Summer Vegetables and Cancoillotte
Gratin
Turkey slices in mint curry sauce
Main course
Lasagna from the Hot Air Fryer
Casserole
Iberian Paella with Artichokes and Young Garlic
Casserole
Bolognese
Sauces
Fiery Bell Pepper Chili Cream Soup
Soup
Chicken breast in balsamic tomato sauce
Main course
Poultry with Shallots and Roquefort Cream
Main course
Rustic Lentils with Sausage
Main course