Red Lentil Vegetable Bolognese
Student Food
Italian Tortellini Salad
Rice or Pasta Salad
Creamy Noodle Casserole with Vegetables
Casserole
Hearty Vegetable Stew with Ground Meat
Soup
Autumnal Gnocchi-Vegetable-Pan
Main course
Game Pâté with Apple and Pistachios
Spread
Rustic Fruit Bread with Hazelnuts
Bread and Rolls
Sweet Potato and Lentil Curry
Main Course
Fresh Curly Fries Salad
Salad
Baked Stuffed Paccheri with Spring Vegetables
Pasta
Hearty Chili with Kidney Beans and Corn
Soup
Broccoli Soup with Buttermilk
Soup
Chicken Breast in Tomato-Cream with Mozzarella
Casserole
Pointed Cabbage and Potato Stew with Mettenden Sausage
Soup
Creamy Tricolore Risotto
Pasta
Herzhafte Hühner-Linsen-Suppe
Soup
Hearty Savoy Cabbage and Potato Gratin
Gratin
Creamy Potato-Chicory Soup
Soup
Hearty Beetroot Soup
Soup
Bean and Sweet Potato Stew
Soup
Spicy Lime Chicken Soup
Soup
Soft with Peaches
Sweet
Creamy Mushroom Soup in Rye Bread
Soup
Creamy Sweet Potato Soup with Chili Shrimp Skewers
Soup