Ricotta and Almond Sweets
Pastry
Penne with Radicchio, Speck and Walnuts
Pasta
Savory Muffins with Peas and Cherry Tomatoes
Snacks
Fresh Cherry Tomato and Chili Pepper Sauce
Sauces
Chicken stuffed with ham and chestnuts
Main course
Rustic Rabbit with Baked Potatoes
Main course
Homemade Chicken Consommé
Soup
Chicken, Bacon and Grape Skewers with Lemon
Main course
Traditional Genoese Pesto
Sauces
Shrimp, Avocado and Apple Salad
Salad
Homemade Tomato Sauce
Sauces
Oat Yogurt Muesli with Apple
Breakfast
Autumnal Lasagna with Gorgonzola, Pears and Walnuts
Pasta
Weihnachtsapfel Maulwurfkuchen
Kuchen
Autumnal Pumpkin Focaccia
Bread and sandwiches
Rosemary Roasted Chicken with Sweet and Sour Onions
Main course
Gilt-head Bream in Fresh Cherry Tomato Sauce
Main course
Stuffed Chicken with Prawns and Porcini Mushrooms
Main course
Asparagus Velvet Soup with Ricotta and Almonds
Soup
Mediterranean Salad of Chickpeas and Cherry Tomatoes
Salad
Light Sandwiches with Chicken and Grilled Vegetables
Bread and sandwiches
Scented Roasted Chicken with Apples and Cinnamon
Main course
Spinach and Ricotta Flan
Flan
Autumn Frittata with Mushrooms and Radicchio
Main course