Turkey Goulash
Main Course
Chocolate Cake without Flour
Cake
Savory Vegetable Muffins
Finger food
Almond Cookies with Citrus Note
Biscuits
Buckwheat Puffer on Fresh Salad Bed
Salad
Keto Grain Bread
Bread and Rolls
Vegan Coconut Macaroons
Cookies
Cold Cucumber Avocado Soup with Wild Herbs
Soup
Creamy Chestnut Soup with Thyme and Seeds
Soup
Quinoa Vegetable Stir-Fry
Student Food
Aromatic Lentil Coconut Curry
Soup
Creamy Amaranth Breakfast Porridge
Dessert
Bell Pepper Dip
Dips
Hearty Pointed Cabbage Potato Casserole with Minced Meat
Casserole
Oven Baked Asparagus Vegetable
Vegetable Dish
Mushroom Ragout with Polenta Triangles
Main course
Aromatic Herb Salt with Red Wine
Spice Mixture
Creamy Avocado Dip
Spread
Vegetable Broth Powder
Spice Mixture
Fermented Red Cabbage
Salad
Veal Saltimbocca with Sage and Prosciutto
Main Course
Warming Carrot Soup with Ginger and Millet
Soup
Asparagus with Salmon and Hollandaise Sauce
Main course
Oven-Baked Chicken and Vegetable Traybake
Student Food