Mushroom Tofu Balls with Honey Carrots
Main course
Chicken Stir-fry with Spinach and Peanuts
Main course
Asian Noodle-Vegetable-Bowl
Rice or Noodle Salad
Baked Turbot with Galician Garnish
Main course
Homemade Vegetable Ragu
Sauces
Autumn Vegetable Velouté
Soup
Marinated Salmon with Citrus and Ginger Touches
Appetizers
Cauliflower Meatballs with Spicy Touch
Meatballs
Refreshing Cucumber Salad with Herb Dressing
Salad
Fresh Cherry Tomato and Chili Pepper Sauce
Sauces
Fresh Orange-Avocado Salad with Walnuts
Salad
Coconut Sweet Potato Chicken Pan
Main Course
Banana Pancakes with Raspberry Sauce
Dessert
Crispy Lentil Patties with Avocado Dip
Main course
Springlike Couscous Salad with Vegetables
Rice or Pasta Salad
Protein Salad Dressing
Salad dressing
Fresh Celery-Tomato-Salad
Salad
Lentil-Beetroot-Salad with Fresh Herbs
Salad
Traditional Vegan Madrid Stew
Soup
Salmon Fennel Salad with Spelt
Salad
Creamy Spaghetti with Fresh Vegetables
Pasta
Homemade Sweet Potato Omelette
Bread Dish
Vegan Ramen Soup with Tofu and Shiitake
Soup
Aromatic Chickpea and Pumpkin Curry
Casserole