Savory Crêpes with Spinach Filling
Main course
Savory Beef Vegetable Soup
Soup
Braised Venison Ragout with Sweet Potato Puree
Main Course
Creamy prawn risotto
Pasta
Cheese and Bell Pepper Dip
Dips
Stewed Meatballs with Squid and Peas
Meatballs
Fragrant Lamb Pea Rice
Main course
Hearty Noodle Vegetable Pan
Student Cuisine
Ore Mountain Region Onion-Caraway Seed-Scramble with Pork Neck
Main course
Aromatic Veracruz Style Fish
Main dish
Rustic Tuna Chicken Tart
Tart
Chili con Carne
Main Course
Hearty Goulash Soup
Soup
Pumpkin Tart
Tart
Mince-Potato-Roll
Main course
Venison Goulash with Napkin Dumplings and Apple Red Cabbage
Main course
Rassolnik (Sour Soup)
Soup
Wild Boar Cutlet on Potato Rösti with Creamy Wild Mushroom Sauce
Main Course
Venison Burger with Grilled Vegetables and Herb Quark
Main Course
Hearty Carrot Potato Stew
Soup
Creamy Chicken Risotto
Main course
Polish Pearl Barley Soup
Soup
Rustic Chicken Meatloaf in the Air Fryer
Main course
Couscous Salad with fresh Herbs
Salad