Chocolate Cocoa with Marshmallow Figures
Drinks
Chicken with Pretzel Crust and Honey-Mustard Sauce
Main Course
Festive Tricolore Skewers
Appetizers
Truffled Soft Egg on Bed of Ratatouille and Oil Pearls
Appetizers
Stuffed Pork Roll Roast with Mushroom-Nut Filling
Main Course
Salmon Crispbread Bites
Bread dish
Potatoes with Feta, Olives and Oregano
Main course
Mediterranean Salad of Chickpeas and Cherry Tomatoes
Salad
Juicy Smoked Pork Loin Roast
Main course
Refreshing Peach Tea
Drinks
Crispy Chicken with Mozzarella Heart
Main course
Chicken, Bacon and Grape Skewers with Lemon
Main course
Classic French Omelette
Appetizers
Creamy Tuscan chicken with spinach and Parmesan
Main course
Beef Fillets Confit with Herbs
Main course
Anchovies stuffed with feta and olives
Snacks
Rustic Peppers Chicken
Main course
Sage Chicken Thighs with Baked Potatoes
Main course
Creamy Parmesan Risotto with Crispy Cheese Garnish
Main course
Roasted Chicken Thighs with Scented Potatoes
Main course
Beef Roast in Gingerbread Sauce with Savoy Cabbage
Main dish
Asparagus Velvet Soup with Ricotta and Almonds
Soup
Asparagus and Mushroom Omelette
Main course
Crispy Fried Chicken
Main course