Airy mousse with Tagada strawberries
Sweet dessert
Gong Bao style sautéed chicken
Main course
Potatoes with Onion Compote and Lime Note
Main course
Crispy briouates with ground meat
Appetizers
Sweet Potato Chard Arrangement with Burrata
Main Course
Grilled Chicken with West Indian Spices
Main course
Brown sugar and garlic caramelized chicken
Main course
Endive and Carrot Salad with Walnuts and Honey-Ginger Vinaigrette
Salad
Pasta with vegetables and veal, oriental flavour
Pasta
Aromatic Mushroom Powder
Spice mixture
Spanish Risotto with Sunny Flavors
Main course
Poultry with Golden Plums
Main course
Chicken with Mild Curry and Tomatoes
Main course
Moroccan Chicken with Candied Lemons
Main course
Scrambled Eggs with Flavored Sardines
Main course
Creamy mushrooms with pearl couscous
Main course
Roast Chicken with Fresh Herbs
Main course
Homemade Almond Granita
Dessert
Dark Chocolate Brownies
Dessert
Soft with Peaches
Sweet
Shiny Chocolate Glaze
Dessert
Summer Dessert with Pineapple and Strawberries
Sweet
Chocolate Brownies with Sprinkles
Dessert
Mascarpone and Coconut Bites with Hazelnut Cream Heart
Sweet