Rustic Focaccia
Bread and Rolls
Chicken Flavored with Wild Fennel
Main course
Savoury Cherry Tomato Tart
Tart
Chicken Rolls with Fresh Pesto
Main course
New Potatoes Smashed in the Oven
Main course
Homemade Spinach and Zucchini Tart
Tart
Whole Wheat Spaghetti with Marinated Tofu and Sautéed Vegetables
Pastas
Fried Rice Balls with Mozzarella
Finger food
Cognac Stewed Chicken with Vegetables
Casserole
Scented Celery Chicken
Main course
Creamy Ham and Egg Croquettes
Appetizers
Rustic Potato and Sausage Casserole
Main dish
Puff pastry bites with tuna cream
Appetizers
Fine Tomato-Avocado Tartare
Salad
Hearty Vegetable Soup in the Italian Style
Soup
Stuffed Peppers with Cheese Filling
Main course
Summer Spinach Salad with Seafood Skewers
Salad
Gnocchi with Fennel and Tomato Sauce
Dumplings
Tender Lamb Loin on Creamy Pea Risotto
Main course
Meatballs with Chickpeas in Homemade Sauce
Meatballs
Smooth Dough for Savory Turnovers
Bread and Rolls
Rustic Onion Focaccia
Bread and rolls
Genovese-Style Basil Pesto
Sauces
Beef Stew Gardener's Style
Casserole