Autumnal Vegetable Medley with Creamy Polenta
Main course
Salmon on Potato Bed with Vegetable Chips
Main course
Baked Turbot with Galician Garnish
Main course
Hearty Minced Meat Zucchini Pan
Main course
Stuffed Vegetables with Quinoa-Feta Filling
Main course
Seafood Fideuá in the Catalan Style
Casserole
Sautéed noodles with chicken and crispy vegetables
Pasta
Refreshing Gazpacho
Soup
Spicy Couscous Salad with Vegetables
Rice or Pasta Salad
Rustic Potatoes with Paprika
Appetizers
Marinated and Grilled Lamb Chops
Main course
Vegetable Pan with Chicken
Main Course
Homemade Chickpea Empanadas
Appetizers
Savory Potato-Vegetable-Pan
Main course
Autumnal Oven Vegetables with Herb Dip
Main dish
Creamy Chicken Vegetable Soup with Curry
Soup
Colombian Chicken Stew with Potatoes and Yucca
Casserole
Refreshing Greek Salad
Salad
Spaghettis with tomato and tuna sauce
Pasta
Rustic Cauliflower Cream
Soup
Hokkaido Squash with Feta and Walnuts
Main course
Texan Spiced Roast Chicken
Main course
Crunchy Freshness: Assortment of Raw Vegetables
Salad
French Onion Soup
Soup