Sautéed Rice with Ham and Peas
Main course
Crispy Cauliflower Fritters
Appetizers
Chicken with Mushrooms and Tomatoes
Main course
Rigatoni with Mushrooms and Ham Bake
Bake
Hearty Cabbage Hotpot with Cheese Crust
Casserole
Homemade Chicken Broth and its Meat
Soup
Creamy Chicken Fricassee
Main Course
Savory Bread Dumpling Roll
Dumplings
Poultry coated with tuna sauce
Main course
Gilded French Style Panettone
Dessert
Strawberry Syrup
Light and Nutritious Winter Salads
Salad