Potatoes to the Traditional Riojana Style
Casserole
Prawns with Candied Peppers
Main course
Squid Stew with Potatoes in Cadiz Style
Casserole
Rustic Vegetable Tart with Tuna
Tart
Orzo Pasta Salad with Shrimp
Rice or Pasta Salad
Figs with Blue Cheese, Walnuts and Honey
Appetizers
Pan-Seared Sea Bass with Braised Courgettes and Harissa Mayonnaise
Main Course
Vegetable Paella with Thyme
Casserole
Scented Egyptian Chicken and Vegetables
Soup
Broken potatoes with ham
Main course
Roasted Chicken and Summer Vegetable Pasta
Rice or Pasta Salad
Chilean Seafood Soup
Soup
Stuffed Aubergines with Ham and Cheese
Appetisers
Rabbit and Prawns Paella in the Oven
Casserole
Creamy Cod Croquettes
Appetizers
Homemade Riojan Potatoes
Casserole
Chicken Meatballs in Vegetable Sauce
Meatballs
Fish and Seafood Casserole
Casserole
Seafood Soup in Mariner Style
Soup
Lentil Stew with Parsnip and Kombu Seaweed
Stew
Seafood Paella with Scallops and Prawns
Casserole
Parellada Rice: Surprise-Free Mixed Paella
Casserole
Refreshing Murcian Salad
Salad
Homemade Cockle Pie
Pizza