Creamy Mushroom Risotto
Main course
Herzhafte Spinat-Artischocken-Hörnchen
Bread and Rolls
Cream Cheese Cookies
Cookies
Stuffed Veal Cutlets
Main course
Venison Tagine with Prunes and Almonds
Main course
Yeast Dough for Pizza and Campfire Bread
Bread and Rolls
Cheese Variation with Grilled Fruits
Finger food
Chocolate Biscuit Confection
Cake
Delicate Vanilla Ice cream
Ice cream
Delicate Yogurt Ice Cream
Ice cream
Creamy Caciocavallo Risotto with Tintilia Reduction and Truffle
Pasta
Stuffed Peppers with Ground Meat Filling in Tomato Sauce
Main course
Braised Beef Roulades with Red Cabbage and Salt Potatoes
Main Course
Yeast Dumplings in Sudeten German Style
Dumplings
Fruit Leather with Pomegranate Note
Confectionery
Homemade Pumpkin Gnocchi
Gnocchi
Festive Gingerbread Cake with Marzipan
Cake
Porcini Mushroom Chicken Rolls
Main course
Saskatoon Berry Kompott
Sauces
Strawberry Cake with Vanilla Cream and Cake Glaze
Cake
Smoked Eggplant Cream
Spreadable cream
Crunchy Asian Salad with Peanut Dressing
Salad
Herzhaftes Hähnchen-Reis-Gericht mit Schwarzerbsen
Main Course
Hazelnut Crescent Cookies
Cookies