Stuffed Chicken Rolls
Main course
Tricolor Rice with Vegetables
Main course
Chicory-Pear Salad with Blue Cheese
Salad
Creamy Almond Flan
Sweet Dessert
Creamy Poultry Gratin with Gruyere
Gratin
Fresh and Refreshing Fruit Salad
Salad
Poffertjes
Dessert
Summer Bell Peppers in a Pan
Main course
Homemade Fresh Pasta
Pasta
Refreshing Greek Yoghurt and Cucumber Sauce
Sauces
Peasant Soup with Winter Vegetables
Soup
Colored Harlequin Little Biscuits
Biscuits
Rustic Pasta with Cream and Mushrooms
Pasta
Chicken Strips with Cherry Tomatoes and Olives
Main course
Creamy Pumpkin Soup with Nutmeg
Soup
Airy mousse with Tagada strawberries
Sweet dessert
Summer vegetables simmered in the style of Provence
Main course
Homemade Steamed Egg Custard
Sweet dessert
Shallot Velvety Sauce
Sauces
Sriracha Caramelized Chicken
Main course
Creamy Curry Chicken
Main course
Crispy Farfalle with Herbs
Appetizers
Italian Egg Cream
Dessert
Kiwis stuffed with chocolate mousse
Sweet dessert