Hearty Liver Cheese Plate with Fried Egg
Student Cuisine
Poultry Cutlet in Almond Crust with Broccoli Cheese Casserole
Casserole
Beef Filet with Savoy Cabbage and Seed Salad
Salad
Stuffed Turkey Cutlets with Cheese and Ham
Main Course
Greek Salad with Chicken Breast
Salad
Athlete Waffles without Sugar
Cake
Lemon Salmon from the Oven
Main course
Boiled Potatoes with Herb Curd
Main course
Hearty Buttermilk Drink
Drinks
Summer Spinach Salad with Seafood Skewers
Salad
Cauliflower Rice with Chicken Breast and Vegetables
Main course
Summer Salad with Turkey and Citrus Fruits
Salad
Asian Vegetables with Chicken
Main Course
Lemon Chicken with Asparagus and Parsley Dip and Tomato Arugula Salad
Main course
Cod Fillet with Herb-Parmesan Crust
Main Course
Hearty Potato Chicken Salad
Salad
Slowly Cooked Wild Boar Shoulder
Main Course
Asian Shrimp Vegetable Pan
Main course
Creamy Chicken Strips
Main Course
Mushroom Tofu Balls with Honey Carrots
Main course
Asian Noodle-Vegetable-Bowl
Rice or Noodle Salad
Savory Roll with Minced Meat Filling
Fingerfood
Crispy Spice Chickpeas
Finger Food
Lentil Salad with Roasted Bread Cubes
Salad