Salsa Soup
Soup
Hearty Potato and Spinach Casserole
Casserole
Chili con Carne
Main Course
Spinach Soup
Soup
Wild Boar Steaks with Herb-Lime Marinade
Main Course
Stuffed Veal Cutlets
Main Course
Cream Goulash with Spätzle
Main course
Cucumber Salad with Tomatoes, Mozzarella and Lemon Dressing
Salad
Gnocchi with Tomato Cream Sauce
Student cuisine
Lasagna from the Hot Air Fryer
Casserole
Pointed Cabbage Noodle Pan
Student cuisine
Stuffed Turkey Rolls in Cream Sauce
Main Course
Festive Wild Duck Feast
Main Course
Braised Sauerkraut with Bacon
Main course
Mushroom Cream Sauce with Fresh Mushrooms
Sauces
Italian Tortellini Salad
Rice or Pasta Salad
Hearty Meat Pie
Pastes
Savory Puff Pastry Pockets
Finger food
Braised Chicken in Vegetable Sauce
Main course
Chicken Broccoli Casserole
Casserole
Red Cabbage Salad with Feta, Dates and Salad Seeds
Salad
Potato Tray Pizza with Arugula
Pizza
Savory Potato and Asparagus Sheet Pan
Main Course
Gnocchi Sauerkraut Pan with Bacon
Student Cuisine