Zucchini Spaghetti with Wild Garlic Cream Cheese
Main course
Golden Fried Mushrooms
Snacks
Creamy Green Sauce with Coriander and Garlic
Sauces
Couscous with Shrimps and Perfumed Tomato Sauce
Main course
Salmon in Teriyaki Glaze
Main course
Creamy Chicken Sandwiches with Celery
Appetizers
Creamy Gorgonzola Sauce
Sauces
Autumnal Pumpkin Penne with Bacon-Walnut Crumbs
Pastes
Egg Salad with Spring Onions and Herbs
Salad
Lemon Chicken with Sweet and Sour Sauce
Main course
Strozzapreti with Seafood
Pasta
Tropical Fruit Smoothie
Drinks
Green Beans Omelette Chilean Style
Bread dish
Summer Tomato Avocado Salad
Salad
Delicate Dark Chocolate Mousse
Sweet dessert
Crispy Sesame Chicken Strips
Appetizers
Couscous Salad with fresh Herbs
Salad
Refreshing Lime Gin Cocktail
Drinks
Autumnal Winter Purslane Salad with Pear
Salad
Gnocchi Tomato Mozzarella Casserole
Casserole
Chicken sautéed with cashews and vegetables
Main course
Fish Skewers with Fresh Salad
Salad
Creamy chicken with curry and leeks
Main course
Fettuccine with Three Tomatoes
Pastas