Braised Beef Shoulder with Celery Potato Purée
Main Course
Polish Pearl Barley Soup
Soup
Spaghetti Bolognese
Pastes
Curry Strips
Main course
Bean Stew with Ground Meat
Soup
Pork Loin Roast in Madeira Sauce
Main course
Exceptional Exotic Sauerbraten
Main Course
White Cabbage Soup
Soup
Chicken in Cola Sauce
Main Course
Braised Venison Ragout with Sweet Potato Puree
Main Course
Pork Loin in Port Wine Sauce
Main course
Hearty Chicken Stew with Potatoes and Beans
Soup
Rustic Crust Roast
Main course
Vegan Chili sin Carne
Soup
Classic Fish Spice Blend
Spice Blend
Braised Veal Roast with Lemon-Herb Note
Main Course
One Pot Pasta with Salsiccia
Main Course
Stuffed Pretzels
Bread and Rolls
Hearty Game Stew
Soup
Zoodles with Oven Vegetable Sauce
Main Course
Bohemian Venison Roulades
Main Course
Stuffed Beef Roulades in Red Wine Sauce
Main Course
Vegetable Broth Powder
Spice Mixture
Vegetable cream soup with cream cheese
Soup