Tomato Garlic Chutney
Dips
Garlic Mustard Creations: Variety for Connoisseurs
Main course
Lemon-Garlic Chicken
Main Course
Wild Herb Pesto with Garlic and Parmesan
Pastes
Venison Burger with Wild Garlic Pesto
Main Course
Saddle of venison medallions on wild garlic spaghetti
Main Course
Stuffed Pheasant Breast Rolls with Wild Garlic and Swede Purée
Main Course
Creamy Potato Soup with Sausages
Soup
Creamy Cashew Fondue
Dips
Savory Spinach, Tomato, and Egg Frittata
Casserole
Aromatic Lentil Coconut Curry
Soup
Cauliflower Curry with Coconut
Main Course
Homemade Ground Meat Rolls
Meat
Antipasti Gnocchi with Feta and Kabanossi
Main course
Mushroom Pan with Poached Egg and Smoked Salmon
Main course
Savory Potato and Asparagus Sheet Pan
Main Course
Hearty Chili with Kidney Beans and Corn
Soup
Pointed Cabbage and Potato Stew with Ground Meat
Soup
Asian Broth Fondue with Fish and Meat
Soup
Stuffed Pretzels
Bread and Rolls
Lentil Salad with Cranberries and Arugula
Salad
Autumn Pumpkin and Ground Meat Casserole
Casserole
Lasagna from the Hot Air Fryer
Casserole
Hearty Pointed Cabbage Potato Casserole with Minced Meat
Casserole