Comforting Noodle and Ginger Soup
Soup
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Cook Time
10 min
Servings
1
Difficulty
Easy
Prep Time
5 Min
Description
This noodle and ginger soup is my secret recipe to fight colds. I have been preparing it forever and I love it because it is super fast and comforting. The mild chicken broth, combined with the spicy touch of ginger and the freshness of parsley, make it an ideal dish for those days when you need an extra boost of energy. Also, if you add an egg, the soup becomes even more nutritious and complete. Perfect for a quick and healthy meal in winter!
Ingredients (5 ingredients)
-
1 piece Mild stew broth (chicken and many vegetables)
-
Wonder pasta
-
1 piece Egg (optional)
-
1 cdita Ground ginger
-
Chopped fresh parsley
Preparation (4 steps)
Heat the broth
Pour the mild stew broth into the Thermomix bowl and program 4 Min./100°C/Speed 1.
Add the pasta
Add the wonder pasta to the hot broth and program 3 Min./100°C/Speed 1/Reverse direction.
Incorporate the parsley and ginger
Add the chopped fresh parsley and ground ginger to the bowl. Program 1 Min./100°C/Speed 1/Reverse direction.
Add the egg (optional)
Turn off the Thermomix. Remove the bowl from the base. Add the egg and stir gently with a spatula until it cooks with the residual heat of the soup.
Finished cooking? Great! 🎉
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Created by
Paula Ramirez
4
Rezepte
0
Kochbücher
Allergens
- Eggs
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