Spaghetti with hearty meatballs in tomato cream sauce
Main dish
Save recipe
To save recipes, you need a free MixBuch account.
Or use the MixBuch App:
Coming soon!
Our app is still simmering on speed 4 – almost ready to serve in your country! Stay tuned.
Trial expired
You have used the two free save slots. Switch to Premium for unlimited recipes!
Get PremiumStarting at €1.49/month
Cook Time
1 h 40 min
Servings
4
Difficulty
Medium
Prep Time
40 min
This Thermomix® recipe for Spaghetti with hearty meatballs in tomato cream sauce is ready in 1 h 40 min and yields 4 servings. Step-by-step guide with precise Thermomix® settings on MixBuch.
Description
This recipe for spaghetti with meatballs is an absolute classic that is popular with young and old alike. The juicy meatballs, refined with Parma ham and Parmesan cheese, harmonize perfectly with the creamy tomato cream sauce. I always like to make this dish because it is easy to prepare and tastes incredibly delicious. The long cooking time of the sauce ensures an intense aroma. Served with freshly cooked spaghetti and some grated Parmesan, it is a feast for the palate. Ideal for a cozy family meal or a special occasion!
Ingredients (23 ingredients)
-
500 g Minced meat, mixed
-
100 g Parma ham, finely chopped
-
50 g Parmesan, freshly grated
-
1 piece Bread roll, fresh, without crust and cubed
-
0.5 bunch Parsley, smooth, finely chopped
-
1 tbsp Sour Cream
-
to taste Salt
-
to taste Pepper
-
to taste Nutmeg
-
1 piece Onion(s), finely chopped
-
2 clove Garlic, finely chopped
-
1 Stange Celery stalk, finely chopped
-
1 Möhre(n) Carrot(s), finely chopped
-
Fat for frying
-
100 ml White wine, dry
-
100 ml Chicken broth
-
1 can Pizza tomatoes, unseasoned, à 800 g
-
200 g Cream
-
30 g Butter
-
to taste Salt
-
to taste Pepper
-
to taste Sugar
-
500 g Spaghetti
Preparation (11 steps)
Prepare meatballs
Put 500 g of mixed minced meat, 100 g of finely chopped Parma ham, 50 g of freshly grated Parmesan, 1 cubed bread roll without crust, 0.5 bunch of finely chopped smooth parsley, 1 tbsp of sour cream, salt, pepper and nutmeg in a bowl and mix well. Form tennis ball-sized balls from the mixture and set aside.
Chop vegetables
Put 1 large, finely chopped onion, 2 finely chopped cloves of garlic, 1 finely chopped stick of celery and 1 finely chopped carrot in the mixing bowl and chop for 5 sec./speed 5.
Sauté vegetables
Put some fat in the mixing bowl and sauté the chopped vegetables for 3 min./120°C/speed 1.
Deglaze with white wine
Add 100 ml of dry white wine to the mixing bowl and let it evaporate for 3 min./Varoma/speed 1 without a measuring cup.
Add broth
Add 100 ml of chicken broth to the mixing bowl and let it evaporate for 3 min./Varoma/speed 1 without a measuring cup.
Prepare tomato sauce
Add 800 g of unsalted canned pizza tomatoes, 200 g of cream and 30 g of butter to the mixing bowl. Season with salt, pepper and sugar and simmer for 45 min./100°C/speed 1.
Season sauce
Season the sauce to taste with salt, pepper and sugar.
Add meatballs
Add the formed meatballs to the sauce and simmer covered for 5 min./100°C/Reverse rotation speed 1.
Turn the meatballs over and finish cooking
Carefully turn the meatballs over and simmer covered for another 5 min./100°C/Reverse rotation speed 1.
Cook spaghetti
While the meatballs are simmering in the sauce, cook 500 g of spaghetti al dente according to the package instructions.
Serve
Drain the spaghetti and serve with the sauce and meatballs. Sprinkle with freshly grated Parmesan cheese as desired.
Finished cooking? Great! 🎉
Share your result with the community and download the MixBuch App!
More images
Created by
Lena Hoffmann
7
7 Recipes
0
0 Cookbooks
Allergens
- Cereals containing gluten
- Eggs
- Milk
- Celery
ALL features in the app
Download the MixBuch App and save recipes offline – including MiaMix.
• Create your own recipes – from photo, URL or text
• Your favorites always with you – even offline
• Your own cookbooks & weekly plan on your phone
• Push notifications for new recipes & MiaMix updates
• MiaMix: AI cooking assistant with precise Thermomix® steps
Coming soon!
Our app is still simmering on speed 4 – almost ready to serve in your country! Stay tuned.
Similar Recipes
Based on category & tags
Noble Meat and Seafood on Homemade Pasta
Main course
Salsiccia Recipe
Main Course
Fiery Chicken from the Pan
Main course
Chicken with Potatoes Pizzaiola Style
Main course
Italian Sausage in Tomato sauce
Main Course
Burger with Balsamic Shallots and Pecorino
Main course
Hearty Tomato Risotto with Poultry Liver
Main course
Tagliatelle in Orange Tomato Sauce with Ginger Meatballs
Main course