Name: Gratinated Ramson Spätzle
Prep time: 35 min
Cook time: 25 min
Total time: 60 min
Yield: 4 Portionen
Ingredients: Butter; Flour; Milk; Cheese; to taste Nutmeg; to taste Salt; to taste Pepper; Ramson; Flour; Eggs; Salt; Mozzarella

Cook Time

1 h

Servings

Difficulty

Easy

Prep Time

35 Min

This Thermomix® recipe for Gratinated Ramson Spätzle is ready in 1 h and yields 4 servings. Step-by-step guide with precise Thermomix® settings on MixBuch.

Description

Hearty, gratinated Spätzle with ramson and a creamy cheese sauce.

Ingredients (12 ingredients)

Butter
Flour
Milk
Cheese
to taste Nutmeg
to taste Salt
to taste Pepper
Ramson
Flour
Eggs
Salt
Mozzarella

Preparation (11 steps)

Prepare cheese sauce

Thermomix® Setting

3 min/212°F/Speed 1 212°F

Put butter in the mixing bowl and melt. Add flour and sauté: 3 Min./100°C/level 1.

3 min

Add milk and thicken

Thermomix® Setting

8 min/194°F/Speed 2 194°F

Gradually stir in milk and bring to a boil until the sauce thickens: 8 Min./90°C/level 2.

8 min

Add cheese and season

Thermomix® Setting

2 min/140°F/Speed 2 140°F Reverse

Reduce heat, add cheese and season with nutmeg, salt and pepper: 2 Min./60°C/level 2/reverse.

2 min

Prepare ramson

Wash the ramson, shake dry and roughly chop.

Purée ramson

Thermomix® Setting

10 sec/Speed 8

Put ramson in the mixing bowl and purée: 10 Sec./level 8. Press through a sieve and squeeze out the liquid.

10 sec

Prepare dough

Put flour in a mixing bowl. Add ramson paste, eggs and salt.

Knead dough

Thermomix® Setting

2 min/Kneading speed

Insert Patix dough knife. Process into dough with the dough hook for a few minutes until it throws small bubbles: 2 Min./kneading stage. Let rest for 30 minutes.

2 min