Spelt Semolina Pudding
Sweet Dish
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Cook Time
20 min
Servings
3
Difficulty
Easy
Prep Time
5 Min
Description
Simple and quick spelt semolina pudding, perfect for breakfast or as a dessert.
Ingredients (4 ingredients)
-
500 ml Milk
-
60 g Spelt semolina
-
1 TL Honey
-
1 Prise Salt
Preparation (4 steps)
Add milk and semolina to the mixing bowl
Add 500 ml milk and 50 g spelt semolina to the mixing bowl.
Cook semolina pudding
Close the mixing bowl and cook the semolina pudding for 5 Min./100°C/ then 10min 90°C /level 2. Leave the measuring cup on.
Sweeten and refine
After the cooking time, add 1 tsp honey and 1 pinch of salt and stir for 20 sec./level 2.
Serve
Fill the spelt semolina pudding into bowls and serve with fresh fruits as desired.
Finished cooking? Great! 🎉
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Source
URL
External website
Allergens
- Spelt
- Milk
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