Fresh tagliatelle with squid and cherry tomatoes

Fresh tagliatelle with squid and cherry tomatoes

Pasta

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Cook Time

40 min

Servings

4

Difficulty

Easy

Prep Time

20 Min

This Thermomix® recipe for Fresh tagliatelle with squid and cherry tomatoes is ready in 40 min and yields 4 servings. Step-by-step guide with precise Thermomix® settings on MixBuch.

Description

I love preparing this dish of fresh tagliatelle with squid and cherry tomatoes! It is an explosion of Mediterranean flavors that immediately takes me back to summer vacations. The sweetness of the cherry tomatoes blends perfectly with the delicacy of the squid, creating a light but flavorful sauce. The preparation is really simple and quick, perfect for an impromptu dinner with friends or a family lunch. I recommend using fresh egg tagliatelle for an even more delicious result. A touch of fresh basil completes everything, giving an irresistible aroma. Ideal for those who love the flavors of the sea and Italian cuisine!

Ingredients (8 ingredients)

  • 500 g Fresh squid
  • 500 g Cherry tomatoes
  • 1 clove Garlic
  • 320 g Egg tagliatelle
  • 40 ml Extra virgin olive oil (EVO)
  • 1 pinch Salt
  • 1 pinch Black pepper
  • 5 foglie Basil

Preparation (7 steps)

1

Preparation of the cherry tomatoes

Thermomix® Setting
3 Sec./Speed 5

Put the cherry tomatoes in the bowl and chop for 3 Sec./Speed 5. Transfer to a bowl and set aside.

3
2

Garlic preparation

Thermomix® Setting
3 Sec./Speed 7

Put the clove of garlic in the bowl and chop for 3 Sec./Speed 7.

3
3

Sauté the garlic and cherry tomatoes

Thermomix® Setting
3 min/248°F/Speed 1 120

Add the extra virgin olive oil to the bowl with the chopped garlic and sauté for 3 Min./120°C/Speed 1.

180
4

Cook the cherry tomatoes

Thermomix® Setting
4 min/212°F/Speed 1 100

Add the chopped cherry tomatoes, salt and pepper to the bowl. Cook for 4 Min./100°C/Speed 1.

240
5

Add the squid

Thermomix® Setting
5 min/212°F/Speed 1/Linkslauf 100 Reverse

Add the squid cut into rings to the bowl and cook for 5 Min./100°C/Speed 1/Reverse blade.

300
6

Cook the tagliatelle

Thermomix® Setting
10 min/212°F/Speed 1/Linkslauf 100 Reverse

Add 1 liter of water to the bowl, bring to a boil for 10 Min./100°C/Speed 1. Add salt and egg tagliatelle. Cook for the time indicated on the package/100°C/Speed 1/Reverse blade.

600
7

Stir the pasta

Thermomix® Setting
1 min/Speed 1/Linkslauf Reverse

Drain the tagliatelle and pour them into the bowl with the sauce. Add the chopped basil leaves. Stir for 1 Min./Speed 1/Reverse blade.

60

Finished cooking? Great! 🎉

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Created by

Francesca Bruno

Francesca Bruno

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Allergens

  • Cereals containing gluten
  • Eggs
  • Molluscs

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