Sunken Apple Cake
Cake
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Cook Time
1 h
Difficulty
Easy
Prep Time
20 Min
Description
A simple apple cake with sunken apples, perfect for autumn.
Ingredients (10 ingredients)
-
125 g Margarine
-
125 g Sugar
-
2 Stück Eggs
-
1 Päckchen Vanilla sugar
-
250 g Flour
-
2 TL Baking powder
-
18 EL Milk
-
500 g Apples
-
1 Stück Lemon (juice)
-
1 nach Bedarf Icing sugar
Preparation (6 steps)
Prepare apples
Peel, halve the apples and remove the core. Score the rounded side several times and drizzle with lemon juice.
Prepare dough
Add margarine, sugar, eggs and vanilla sugar to the mixing bowl and mix for 2 min./level 4 until creamy.
Add flour and baking powder
Add flour and baking powder and stir in for 1 min./level 3. Gradually add milk and stir for another 30 sec./level 3 until a smooth dough is formed.
Pour dough into pan and place apples on top
Pour the dough into a greased springform pan and spread the prepared apple halves on top in a circle.
Bake
Bake in a preheated oven at 170°C for 30-40 minutes.
Serve
Sprinkle with icing sugar before serving.
Finished cooking? Great! 🎉
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