Ajvar Soup
Soup
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Cook Time
35 min
Servings
4
Difficulty
Easy
Prep Time
20 Min
Description
Spicy minced meat soup with ajvar.
Ingredients (13 ingredients)
-
2 Stück Red onions
-
2 Stück Garlic cloves
-
1 Stück Bell pepper
-
Oil
-
400 g Ground Beef
-
700 ml Vegetable broth
-
250 g Ajvar
-
150 g Herb processed cheese
-
100 g Creme Fraîche
-
1 TL Paprika powder
-
1.5 TL Chili flakes
-
nach Geschmack Salt
-
nach Geschmack Pepper
Preparation (10 steps)
Chop onions and garlic
Peel and quarter the onions and place in the mixing bowl. Peel and add the garlic cloves. Chop for 3 seconds/speed 5.
Chop bell pepper
Wash, core, and cut the bell pepper into coarse pieces and place in the mixing bowl. Chop for 3 seconds/speed 4.
Fry ground meat
Heat oil in a separate pan. Fry the ground meat in it until crumbly and brown.
Sauté onions
Add the onions to the ground meat in the pan and fry for 2 minutes.
Sauté garlic and bell pepper
Add the garlic and bell pepper to the ground meat and onions in the pan and fry for 2 minutes.
Place ground meat mixture in the mixing bowl
Place the ground meat mixture from the pan into the mixing bowl.
Add broth and bring to a boil
Add broth to the mixing bowl and bring to a boil for 5 minutes/100°C/speed 1.
Add ajvar, processed cheese, and Creme Fraîche
Add ajvar, processed cheese, and Creme Fraîche to the mixing bowl.
Season and cook
Add paprika powder and chili flakes. Cook for 10 minutes/90°C/speed 1.
Season
Season with salt and pepper and stir for 10 seconds/speed 3.
Finished cooking? Great! 🎉
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Created by
Gea
4
Rezepte
0
Kochbücher
Allergens
- Milk
- Sulphite
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