Cheese Sticks

Cheese Sticks

Bread and Rolls

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Cook Time

25 min

Difficulty

Easy

Prep Time

10 Min

This Thermomix® recipe for Cheese Sticks is ready in 25 min. Step-by-step guide with precise Thermomix® settings on MixBuch.

Description

These cheese sticks are a delicious and easy snack or appetizer. They are prepared with puff pastry, cheese and spices and are ready in just 25 minutes. Ideal for parties, to take away or simply for in between. The recipe is easily modifiable and can be adapted with different cheeses and spices.

Ingredients (10 ingredients)

  • 1 Rolle Puff pastry from the refrigerated section (or pizza dough)
  • 100 g grated cheese (Gouda, Emmental, Cheddar or mixture)
  • 1 piece Egg for brushing (or milk)
  • Salt
  • Pepper
  • Sesame (optional)
  • Poppy seeds (optional)
  • Italian herbs (optional)
  • Paprika powder (optional)
  • Garlic powder (optional)

Preparation (4 steps)

1

Prepare dough

Remove the puff pastry from the refrigerator and roll out on a lightly floured work surface. Place the rolled out dough on a baking sheet lined with baking paper.

2

Prepare cheese

Spread 100-150 g of grated cheese (Gouda, Emmental, Cheddar or mixture) on the puff pastry.

3

Brush and season

Whisk 1 egg or some milk and brush the cheese with it. Season with salt and pepper. Optionally sprinkle sesame, poppy seeds or Italian herbs and paprika powder or garlic powder on top for extra spice.

4

Baking

Thermomix® Setting
392°F Ober-/Unterhitze 392°F

Place the baking sheet in the preheated oven and bake the cheese sticks at 200°C top/bottom heat for approx. 15 minutes until golden brown.

15 min

Finished cooking? Great! 🎉

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Created by

Yvi

Yvi

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Allergens

  • Wheat
  • Eggs
  • Milk

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