Chocolate rice crispy nests with bunnies

Name: Chocolate rice crispy nests with bunnies
Prep time: 30 min
Cook time: 40 min
Total time: 70 min
Yield: 24 Portionen
Ingredients: 120 g Butter; Alternativen; 100 g Milchschokolade; 100 g Milchschokolade; Weiße Schokolade; Dunkle Schokolade; Goldener Sirup; Reis-Pops; Hase

Süßwaren

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Zubereitungszeit

1 Std 10 Min

Portionen

Schwierigkeit

Leicht

Arbeitszeit

30 Min

Dieses Thermomix® Rezept für Chocolate rice crispy nests with bunnies ist in 1 Std 10 Min fertig und ergibt 24 Portionen. Schritt-für-Schritt-Anleitung mit präzisen Thermomix® Einstellungen auf MixBuch.

Beschreibung

These chocolate rice crispy nests with bunnies are an absolute eye-catcher on every Easter table! I make them every year for my family and they are always gone in no time. The combination of crispy rice, delicate chocolate and the cute bunnies is simply irresistible. The preparation is very easy and super fast with the Thermomix®. Perfect for involving the little helpers. The nests are not only delicious, but also a real eye-catcher and bring joy to the table. Try it out, you will be thrilled!

Zutaten (9 Zutaten)

120 g Butter
Alternativen
100 g Milchschokolade
100 g Milchschokolade
Weiße Schokolade
Dunkle Schokolade
Goldener Sirup
Reis-Pops
Hase

Zubereitung (7 Schritte)

Prepare muffin tins

Lightly grease two 12-hole muffin tins with oil or line with paper liners. This ensures that the finished crispy nests can be easily removed from the molds later.

Melt chocolate and syrup

Thermomix® Einstellung

3 Min./50°C/Stufe 2 50

Add 120 g butter, golden syrup and 100 g milk chocolate to the mixing bowl and melt for 3 min./50°C/speed 2. Use the spatula to push the ingredients away from the edge if necessary.

180

Mix in rice pops

Thermomix® Einstellung

20 Sek./Linkslauf/Stufe 2 Linkslauf

Add rice pops to the mixing bowl and mix in for 20 sec./reverse/speed 2 until everything is well mixed. The reverse prevents the rice pops from being crushed.

Fill mixture into the molds

Distribute the mixture evenly among the muffin tin recesses (approx. 1 heaped tablespoon per recess) and press down firmly with the back of a spoon to smooth the surface.

Melt chocolate

Thermomix® Einstellung

1 Min./50°C/Stufe 2 50

Add the remaining milk chocolate, white chocolate and dark chocolate separately to the mixing bowl and melt for 1 min./50°C/speed 2. Clean mixing bowl after each type of chocolate.

Pour chocolate onto the nests

Pour each type of chocolate onto the rice crispy nests (approx. 4 teaspoons total per nest) and marble with a skewer.

Place bunnies and let set

Let the chocolate set for a few minutes before pressing the bunnies into the center of the nests. Let the nests set in a cool place for 30-40 minutes before removing them from the molds.