Lentil Stew with Sausages and Spätzle
Soup
Strudli with Sauerkraut
Main course
Bean Soup
Soup
Hearty Lentil Stew with Spätzle
Soup
Stuffed Cabbage Roll Swirls
Main course
Eggs in creamy mustard sauce
Main course
Ground Meat Patties
Main Course
Homemade Potato Dumplings
Dumplings
Steamed Dumplings
Dumplings
Cabbage squares with fresh Crème Fraîche
Main course
Meat Birds with Creamy Sauce
Main Course
Homemade Meatballs
Main course
Yeast Dumplings in Sudeten German Style
Dumplings
Hearty Savoy Cabbage Stew with Ground Meat and Potatoes
Soup
Golubzi (Meat-Filled Cabbage Rolls)
Main Course
Fine Semolina Dumplings
Dumplings
Cream Goulash with Spätzle
Main course
Eggs in Mustard Sauce with Brussels Sprouts
Main course
Hearty Roast Pork with Sauerkraut and Dumplings
Main course
Meat Dumplings with Cranberries
Dumplings
Creamy Pork Strips with Buttered Spätzle
Main Course
Hearty Cheese Spätzle with Fried Onions
Student Kitchen
Pork Liver in Onion Sauce
Main Course
Stuffed Beef Roulades
Main Course