Chopped Nuts Cake

Chopped Nuts Cake

Cake

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Cook Time

1 h 17 min

Difficulty

Easy

Prep Time

20 Min

This Thermomix® recipe for Chopped Nuts Cake is ready in 1 h 17 min. Step-by-step guide with precise Thermomix® settings on MixBuch.

Description

This vegan and gluten-free cake with chopped nuts is a delicious dessert or breakfast. The main ingredients are red lentils, banana and cocoa powder. The preparation takes about 77 minutes and the recipe is designed for 0 servings. Ideal for those looking for a healthy and simple sweet dish.

Ingredients (7 ingredients)

  • 1 cup red lentils
  • 1 piece Banana
  • 30 ml Date syrup or maple syrup
  • 2 tbsp Cocoa powder
  • 60 ml Almond milk
  • 1 tsp Baking powder
  • Chopped nuts

Preparation (7 steps)

1

Prepare lentils

Soak the red lentils in water for at least 8 hours. Then rinse the lentils well and let them drain.

2

Mix ingredients

Put the drained lentils together with 1 banana, 30 ml date syrup or maple syrup, 2 tablespoons of cocoa powder and 60 ml of almond milk into the mixing bowl.

3

Puree ingredients

Thermomix® Setting
30 sec/Speed 8

Close the mixing bowl and puree the ingredients for 30 sec./level 8 until a smooth mass is formed. If necessary, use the spatula to push the mass down from the edge and repeat the process.

30 sec
4

Mix in baking powder

Thermomix® Setting
10 sec/Speed 3 Linkslauf Reverse

Add 1 teaspoon of baking powder to the mixture in the mixing bowl and stir in for 10 sec./level 3 reverse.

10 sec
5

Prepare dough

Pour the dough into a loaf pan and sprinkle the chopped nuts over it.

6

Bake cake

Bake the cake for about 30 minutes in a preheated oven at 180 degrees Celsius top and bottom heat. The baking time may vary depending on the oven.

30 min
7

Let cake cool

Let the cake cool down and enjoy.

Finished cooking? Great! 🎉

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Created by

Carmen

Carmen

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108

Rezepte

0

Kochbücher

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Allergens

  • Almonds
  • Soybeans

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