Homemade preparation for hot chocolate

Homemade preparation for hot chocolate

Sweet

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Cook Time

5 min

Servings

2

Difficulty

Easy

Prep Time

5 Min

Description

This hot chocolate preparation is a delicious gift idea that is easy to make with the Thermomix®. Perfect for cold winter evenings, just mix a few tablespoons in a cup of hot milk for an enveloping and delicious drink. Bitter cocoa, dark cane sugar and dark chocolate flakes blend into an irresistible mix. Preparing this gift is a gesture of affection that warms the heart and delights the palate. A delicious alternative to pamper yourself or surprise your loved ones with a homemade gift.

Ingredients (4 ingredients)

  • 50 g Bitter cocoa powder
  • 50 g Dark cane sugar
  • 100 g Dark chocolate
  • 10 g Corn starch

Preparation (3 steps)

1

Mix the dry ingredients

Thermomix® Setting
10 sec/Speed 4

Insert 50 g of bitter cocoa powder, 50 g of dark cane sugar and 10 g of corn starch into the bowl. Mix for 10 Sec./Stufe 4.

10
2

Chop the dark chocolate

Thermomix® Setting
5 sec/Speed 7

Add 100 g of dark chocolate in pieces to the bowl. Chop for 5 Sec./Stufe 7. Transfer the mixture to a bowl.

5
3

Assemble the mix in jars

Add the mix of cocoa, sugar and corn starch to the chopped chocolate. Mix gently with a spatula. Using a funnel, fill two clean and dry glass jars with the mixture. Close tightly.

Finished cooking? Great! 🎉

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Created by

Francesca Fontana

Francesca Fontana

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