Homemade Lactose-Free Cookies with a Touch of Vanilla
Cookies
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Cook Time
35 min
Servings
10
Difficulty
Easy
Prep Time
20 Min
Description
These homemade lactose-free cookies are a delight to enjoy at any time of the day. The recipe is very simple and quick to prepare with the Thermomix®. The combination of cinnamon and vanilla essence gives it a special and aromatic touch. They are perfect to accompany a coffee or tea, or simply to enjoy as a small treat. Ideal for people with lactose intolerance, but also for those looking for a lighter and healthier option. Go ahead and try them, you will love them! They are prepared in less than 35 minutes.
Ingredients (7 ingredients)
-
50 mililitros Olive oil
-
50 gramos White sugar
-
100 gramos Flour
-
5 gramos Baking powder
-
5 gramos Ground cinnamon
-
1 piece Egg
-
1 pinch Vanilla or orange essence
Preparation (6 steps)
Beat egg and sugar
In the Thermomix bowl, place the egg and sugar. Beat for 20 seconds at speed 4.
Add olive oil
With the Thermomix at speed 3, add the olive oil little by little for 15 seconds.
Flavor the mixture
Add the vanilla or orange essence to taste. Mix for 5 seconds at speed 3.
Incorporate dry ingredients
Add the flour, baking powder and ground cinnamon to the Thermomix bowl. Mix for 20 seconds at speed 4. If the dough is too sticky, add a little more flour.
Roll out and cut the dough
Remove the dough from the Thermomix and roll it out on a flat surface with a little flour. With a cookie cutter, shape the cookies.
Bake the cookies
Place the cookies on a baking sheet with baking paper. Bake in the preheated oven at 150°C for 15 minutes or until golden brown.
Finished cooking? Great! 🎉
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Created by
Andrea Hernandez
3
Rezepte
0
Kochbücher
Allergens
- Eggs
- Cereals containing gluten: Wheat
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