Berry Gratin

Name: Berry Gratin
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 Portionen
Ingredients: 1000 g Berries, fresh or frozen; 0.5 l Milk; 60 g Whole wheat flour; 100 g Curd cheese, low-fat; 3 Stück Eggs; 50 g Sugar or honey

Dessert

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Cook Time

40 min

Servings

Difficulty

Easy

Prep Time

20 Min

Description

This berry gratin is a simple and delicious dessert that is perfect for summer. Prepared with fresh or frozen berries, it is light and fruity. The preparation only takes about 40 minutes and is ideal for 4 servings. Enjoy this berry gratin as a sweet conclusion after the meal.

Ingredients (6 ingredients)

1000 g Berries, fresh or frozen
0.5 l Milk
60 g Whole wheat flour
100 g Curd cheese, low-fat
3 Stück Eggs
50 g Sugar or honey

Preparation (5 steps)

Prepare berries

Spread 1 kg of berries, fresh or frozen, in a large shallow baking dish or on a baking sheet lined with baking paper.

Boil milk

Thermomix® Setting

5 min/212°F/Speed 1 212°F

Pour 333 ml of milk into the mixing bowl and bring to a boil for 5 min./100°C/speed 1.

5 min

Stir in flour

Thermomix® Setting

2 min/212°F/Speed 2 212°F

Mix 167 ml milk and 60 g whole wheat flour in a separate bowl. Add the mixture to the boiling milk in the mixing bowl and bring to a boil for 2 min./100°C/speed 2 while stirring.

2 min