Save recipe

To save recipes, you need a free MixBuch account.

Or use the MixBuch App:

Coming soon!

Our app is still simmering on speed 4 – almost ready to serve in your country! Stay tuned.

Trial expired

You have used the two free save slots. Switch to Premium for unlimited recipes!

Get Premium

Starting at €1.49/month

Description

This recipe for homemade meatballs is a hearty and quick dish for the whole family. Preparation in the Thermomix® simplifies the production of the meatball mixture. The meatballs are then fried in the pan. The recipe is designed for 4 servings.

Ingredients (15 ingredients)

Preparation (5 steps)

Prepare bread roll

Cut the bread roll into small pieces and place in a bowl. Moisten with a little water and let it soak briefly.

Chop onion

Thermomix® Setting

3 sec/Speed 5

Peel and quarter the onion and put in the mixing bowl. Chop 3 sec./level 5.

Prepare meatball mixture

Thermomix® Setting

2 min/Speed 4

Add the soaked bread roll, minced meat, egg, salt, mustard, marjoram, paprika powder, pepper, parsley, garlic and Maggi to the chopped onions in the mixing bowl. Mix 2 min./level 4.

120

Form meatballs

Remove the meatball mixture from the mixing bowl and form into meatballs with floured hands. If necessary, turn the meatballs in flour or breadcrumbs.